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Detox and Travel

NatGeo15     In my world there are not 21 days in a row that are conducive to staying home and concentrating on a healthy Detox.  So, this past weekend covered days 9, 10 and 11 on the Detox plan and I had to fly to Denver for a conference.  Instead of giving up before I started , I decided to plan ahead and be creative.

The first thing I packed was some Protein shake powder and a good shaker cup.  I’ve found that the Nutrilite Body Key shakes work really well because they have great flavors and all you have to add is water.  I also packed some ready-made shakes in a separate suitcase.  So I had my protein shakes, 2 per day ready to go.

I made sure that all the accompanying supplements were in my travel vitamin case and I packed an empty water bottle to refill with filtered water when I found some.  Next I included apples, and carrot sticks for the plane, instead of eating sugary snacks or nuts.

Once I got to the airport it was time to be creative.  I love Dulles Airport because they have a Chipotle restaurant open early in the morning.  Before I boarded the plane I ate a bowl of brown rice and vegetables.  So satisfying and I wasn’t ravenous when I arrived in Denver.

From then on it was just a matter of making good choices from the restaurants and stores.  Would you believe I even found delicious seedless grapes at the 7-11 along with giant bottles of filtered water.  The only compromise was egg whites and vegetables on a thin whole wheat bagel for breakfast.

On Sunday, day 11, I could introduce chicken breast or fish.  So, we went to a great restaurant that served bison and I ordered grilled Salmon with asparagus and kale salad.

Now a lot of you are thinking, “how restrictive, I could never eat that way”.  I get it, but I wasn’t craving dairy, red meat or wheat products at all. I felt great, had good energy and all systems were working well if you know what I mean.  I just had to think ahead with a plan and make choices that fit the detox profile.


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90 Day Vegan Adventure Day 33 – How To Stay On the Vegan Wagon

Let’s face it, this Vegan Adventure is not easy.  Living in the US means there are lots of quick, unhealthy choices everywhere you go, even in your own freezer.  So how do you stay on the Vegan Wagon? . . . Great cookbooks, planning meals, shopping for fresh ingredients, and COOKING.

Case in point, last night my husband was out-of-town,  the rest of the family was tired from a busy week.  I had planned to fix veggie fajita ( Nutrilite Fat Trimmer Recipe)  and realized too late that the last shopping trip was disorganized and did not include pinto beans.  So, it’s pouring rain and my 9-month granddaughter is sleeping.  It’s not a good time to run to the store for just one item.  I made a healthy green salad, however, threw chicken nuggets into the oven, thinking that I wouldn’t eat them.  Just for the rest of the family, right?  Wrong, when I am tired and hungry, I’m weak.  I actually ate chicken nuggets, blech, I don’t even like them and they are definitely not part of the Adventure.

Staying on the V-Wagon begins with great cookbooks.  See the Library category, plus Nutrilite has three Weight Management Plan cookbooks based on your genetic predisposition for weight loss.  The recipes are simple and delicious.  The books can be found at http://www.likemychoices.biz>shopourstore.

Planning meals and shopping your plan not only keeps you eating healthy but also saves gas, time and money.  Keep healthy choices on hand and have a list available for whenever you run out of something.  Buying food for a family means stocking choices that aren’t necessarily vegan, hence the chicken nuggets. However, if  you make sure your own choices are in the freezer it’s easier to make food for everyone.

Then, cook your plan.  Prepare what you can in the morning, for example, put the beans on to cook, or place ingredients in the crock pot.  If  you leave early for work a crock pot is really helpful, or you can prepare some of the ingredients the night before and refrigerate them.  It’s so helpful to have dinner partially ready in the evening when you are tired.  Following these guidelines helps me to continue to eat in a healthy way, staying on the Vegan Wagon.

Do you have tips for staying on the Wagon?  Please leave your comments!